Our banquet menus are designed to be shared and enjoyed together.
Gluten-free pizza and pasta are available.
Minimum 2 guests per table.
filled with garlic & cheese calzone style
truffle & porcini mushroom risotto balls with aioli (5)
ricotta & spinach pasta in napoli & creamy sauce
honey pumpkin, spinach, fetta & pine nuts
lettuce, fetta, red onion, roasted capsicum, pine nuts & honey mayo
warmed olives in balsamic with spicy flat bread
pizza bread with garlic & vegan cheese
eggplant, semi-dried tomatoes, mushrooms, olives, onion, roasted capsicum, napoli
capsicum, onion, mushrooms, pineapple, olives, vegan cheese
zucchini, eggplant, olives, red onion, capsicum, mushroom, spinach, roma tomato
